Pasta Grandé found inspiration in the kitchens of real Italian mamas. These authentic recipes have passed the ultimate test – the hunger-pangs of generations of choosy Italian families.
A few of Papa’s quick pasta tricks.
Don’t add olive oil to your water
If it sticks, serve it
How much pasta per person
Add salt to your boiling water
Canned tomatoes are terrific
Wait for the bubbles
Make your own pesto in minutes
Add pasta to sauce – not sauce to pasta
Al dente is the best way